Creamy velouté of Tomato with basil

Ingredients : water, tomatoes 47%, sour cream 6%, tomato concentrate, sugar, basil 2%, processed corn starch, onion, olive oil, salt, Provence herbs, garlic.

Average energy and nutritional values – Per 100g
Energy (kj/kcal) 209/50
Fat (g) 2,4
of which saturated fat (g) 1,3
Carbohydrates (g) 6,2
of which sugars (g) 4,4
Protein (g) 0,8
Salt (g) 0,10

Weight 480 g.