Scallop Terrine with button mushrooms

Ingredients : Scallops without coral 27%, white fish fillet , Paris mushrooms 16%, skimmed milk, butter (milk), egg and white egg, lobster meat, processed corn starch, salt, milk protein, thickener : carrageenan, powder shallot, pepper.

Average energy and nutritional values – Per 100g
Energy (kj/kcal) 823/198
Fat (g) 14
of which saturated fat (g) 9,1
Carbohydrates (g) 2,7
of which sugars (g) 0,9
Protein (g) 15
Salt (g) 1,1

Weight 90g