Roquefort Sauce

Ingredients : Water, Cream (28%), Roquefort (14%), White Porto, shallot, modified corn starch, salt, poultry stock (water, poultry concentrate, red wine, salt, beef extract, carrot, onion, leek, Cognac, garlic, thyme, rosemary), sugar, thickener : xanthin gum, pepper.

Weight : 180g

Average energy and nutrition values per 100g

Energy (KJ Kcal) 618/149
Fat (g) 13
of which saturated fat (g) 8,9
Carbohydrates (g) 4,2
of which sugars (g) 1,6
Fibre (g) /
Protein (g) 3,5
Sodium (mg) /
Salt (g) 1,4