Pepper Sauce

Ingredients : Water, Cream (34,5%), crushed tomato (tomato, tomato juice), white wine (contain Sulphites), white Porto, poultry stock (water, poultry concentrate, red wine, salt, beef extract, carrot, onion, leek, Cognac, garlic, thyme, rosemary), Cognac, modified corn starch, shallot, salt, sunflower oil, black pepper (0,7%), sugar, thickener : xanthin gum.

Weight : 180g

Average energy and nutrition values per 100g

Energy (KJ Kcal) 548/132
Fat (g) 11
of which saturated fat (g) 7,2
Carbohydrates (g) 5,4
of which sugars (g) 2,4
Fibre (g) /
Protein (g) 2,6
Sodium (mg) /
Salt (g) 1,3