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Ingredients : Beef 76%, water, mutton 5%, spices and herbs, dextrose, salt, antioxidants : E301, E300 and E326, acidity regulator : E332, preservatives : E263 and E262, natural flavourings, colour : E120, natural mutton casings.
Preparation tips : to be consumed rapidly after cooking, cooked to the core.
Weight around 400g.
Average energy and nutrition values per 100g
Energy (KJ Kcal) 1117/269
Fat (g) 22.2
of which saturated fat (g) 10.2
Carbohydrates (g) 2.8
of which sugars (g) 1.4
Fibre (g) /
Protein (g) 14.6
Salt (g) 1.69
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