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Some Tasty Bits of France
That You Are Missing

Le Cabrissac


Delicious soft goat’s cheese with an ash covering. The taste is typical goat’s MILK flavour, nutty, lightly acidic with a smooth, firm, ivory texture. Perfect for any cheeseboard!

Ingredients : Ash goat cheese made from pasteurised MILK.
Goat’s MILK
, pasteurised goat’s CREAM, salt, vegetable coal, ferments, présure.

Weight : 150g

Average energy and nutrition values per 100g

Energy (KJ Kcal) 1234/298
Fat (g) 26
of which saturated fat (g) 18
Carbohydrates (g) <0,5 of which sugars (g) <0,5 Protein (g) 17 Salt (g) 1,4

Out of stock

SKU: 302 Category: